Program that focuses on the study of microorganisms such as bacteria, viruses, fungi, protozoa, and algae. It explores their structure, function, genetics, and role in health, disease, agriculture, and industry.
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about our Department
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The department of Microbiology was established in 1995. Microbiology is a broad discipline that involves a study of classification of Micro-organisms, Ecology and Cell Biology, Applications in Agriculture, Food and Medicine. It teaches about micro organisms with particular emphasis on the biology of Bacteria, Viruses, Fungi, Algae and Protozoan Parasites, which also covers aspects of Biochemistry, Physiology and Genetics of microorganisms. The department has industrial and institutional links to facilitate internships and guest lectures by senior academicians. The course also throws light on many opportunities in higher education and research. pertaining Besides the curriculum, special focus is laid on the development of personality, inter-personal relationships and leadership traits, to groom future citizens. The department has good infra-structure. Need-based e-resources are the highlights of the department. It has two well-equipped state of the art laboratories with PCR, ELISA, Phase Contrast Microscope, Dark Field Microscope, Florescent Microscope, CO2 incubator, BOD & COD incubator, Cooling Centrifuge, SDS PAGE, Western Blotting and Cell Culture Facility.
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Add-on Courses
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Highlights of the Department
Comprehensive Curriculum
Covers key areas like medical, industrial, environmental, and food microbiology.
Well-Equipped Laboratories
Hands-on training with microscopes, incubators, and other modern lab equipment.
Experienced Faculty
Expert professors with academic and research backgrounds in microbiology and biotechnology.
Research-Oriented Learning
Focus on research projects, lab experiments, and scientific investigation.
Industrial & Clinical Exposure
Internships and industry visits to hospitals, biotech firms, and research labs.
Seminars & Workshops
Regular events to enhance scientific thinking and awareness of current advancements.
Career Guidance & Support
Soft skills training, resume building, and placement assistance for higher studies or jobs.
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Scope of the Course
The course provides a comprehensive understanding of microorganisms and their role in health, industry, environment, and research.
It builds strong theoretical and practical knowledge in areas like Medical Microbiology, Industrial Microbiology, Environmental Microbiology, Immunology, and Virology.
Graduates can pursue careers as Microbiologists, Lab Technicians, Quality Control Analysts, Biomedical Scientists, and Clinical Research Associates.
Offers job opportunities in sectors such as pharmaceuticals, healthcare, food and beverage industry, biotechnology, and environmental agencies.
Provides a solid academic base for higher studies like M.Sc Microbiology, M.Sc Biotechnology, or Ph.D. in Microbial Sciences
Skill Development
Add-on Courses
The department offers additional skill-enhancement courses to broaden students' knowledge and employability prospects:
Vermi Composting Technology
Conducting Certificate course on "Vermi Composting Technology" for Life Science students from 2014 – Till Date.
Social Work Organized
Dr Sultan Ahmed Ismail, Director Nature Eco club Palavakkam and Eminent Scientist in Vermicomposting Technology, visited HCAS Vermi compost unit during Waste to Value program on 04th July 2017.
Food & Dairy Microbiology Course
Useful for careers in food safety, quality assurance, and regulatory sectors.
Molecular Biology Techniques
Learn PCR, electrophoresis, DNA extraction, and other molecular-level lab techniques.
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Syllabus
Semester- I
Language-I
English Paper-I
Fundamentals of Microbiology and Microbial Diversity
Practical I – Fundamentals Of Microbiology And Microbial Diversity
Basic And Clinical Biochemistry
social and Preventive Medicine
Basic Tamil-I (Other Language Students)
Advanced Tamil-I (Other Language Students)
Foundation Course – Introduction to Microbial World
Semester- II
Language – II
English Paper-II
Microbial Physiology and Metabolism
Practical-II Microbial Physiology and Metabolism
Bio Instrumentation
SEC-II (NME): Nutrition & Health Hygiene
Basic Tamil-II (Other Language Students)
Advanced Tamil-II (Other Language Students)
Sericulture
Semester- III
Language-III
English Paper-III
Molecular Biology and Microbial Genetics
Practical-III – Molecular Biology and Microbial Genetics
1. What are the courses in Microbiology offered by the college and when do the admissions take place?▼
B.Sc., M.Sc. Applied Microbiology, M.Phil. and Ph.D. are the courses. Admissions for Under Graduation (B.Sc.), Post Graduation (M.Sc.) and M.Phil., have started, and for Ph. D., in the month of January and July.
2. What is the system of education followed by the college?▼
The college is affiliated to University of Madras, and follows the Choice Based Credit System, with semester system of education, having internal and external evaluation pattern.
3. Is Microbiology a good Career Option? Is there a demand for Microbiologists?▼
Yes, surely it is a good career option. The overall job outlook for Microbiologist careers has been positive since 2004. Vacancies for this career have increased by 32.13 percent nationwide in that time, with an average growth of 5.36 percent per year. Demand for Microbiologists is expected to go up, with new jobs.
4. Are there any Add-on courses conducted by the department for outside students?▼
Yes. Vermi composting, Medical Coding and Clinical Research are conducted.
5. Is there any financial assistance for the students provided by the college?▼
Government SC/ST Scholarships and low income group stipend through State Education Department is available. In addition to that, alumni fee concession (50% of tuition fee) is provided to students to pursue post graduation programmes in our College.
6. Are there any add on course with Microbiology course?▼
Students can work as Technicians Hospitals and Quality control officer cum scientist in Pharmaceutical industries, Food processing industries, Pollution control department, Agricultural department for organic farming and biofertilizers. Students can start their own company in the field of microbiology.
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